Wednesday, May 5, 2010

A beautiful cake fit for a princess!

Today we had the honour of making a simple, elegant and decadent birthday cake for Mo's princess! For such a special day, we made a dark chocolate All-American cake layered with organic raspberry preserve frosted with organic raspberry buttercream. Here are some pictures of the cake and also a very cute picture of Mo's furry princess Jesse trying to get a slice of sweetness!






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